Thursday, February 21, 2008

Cupcakes, Cupcakes, Cupcakes!

Wow! We started baking cupcakes just six months ago after repeated requests from our loyal customers who were enjoying our gluten free cakes. Since then the response has been overwhelming and we are so excited that everybody is enjoying our cupcakes as much as we are baking them.

Every day we are receiving requests to bake certain favorite flavors, we now have 24 flavors we are baking regularly! Don't worry we are keeping a long list of these requests and when time permits we will work on developing the recipes for the new flavors. In the meantime we are excited to let everyone know that we have added 5 more new flavors to the website. We are also excited to now have our Gluten Free Non-Pariels & Gluten Free colored sugars that are all natural and colored naturally instead of artificial colorings. So now we have our new Gluten Free & Wheat Free White Chocolate Confetti Cupcakes with non-pariels and Gluten Free & Wheat Free Sparkle Cupcakes with colored sugar sprinkles. Then there is the delicious Almond Truffle Cupcakes that has a dark Belgian chocolate truffle in the middle, Chocolate Bliss for the chocolate lover and for something a little more fruity and fresh check out the new Peaches & Cream which has morsels of peaches throughout the mousse. All are available baked either sugar free or with sugar, except the non-pariels and sugar crystals are not available in sugar free.

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